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  Saturday July 26th, 2014    

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COLUMNS : GUEST COLUMNIST  (ARCHIVES)Back to Current
Saint Lucia (10/16/2013)
By Sarah Squires -- Iím Swedish. In most of the Minnesota corners where Iíve lived, thatís a statement met with ďOh YahĒs and ďUff DahĒs rolled from Scandinavian tongues; here I am clearly outnumbered.

Itís really inte ... 

FULL STORY >>


Al Owne in the kitchen (10/13/2013)
By Al Owne -- Iím back! More about that later, but now another waffle story which might be the last one at least with my older convertible iron. The Sunday before my recent absence I decided to make a delicious bat ... 

FULL STORY >>


Al Owne in the kitchen (09/15/2013)
By Al Owne -- Are you a multi-tasker? I try to be, but sometimes I get bogged down in secondary tasks and the primary task is not given enough attention. Thatís not real serious unless one adds the words, hot stov ... 

FULL STORY >>


The honeymoon (09/11/2013)
By Sarah Squires -- Two years ago, today ó right at this moment, in fact ó†I stood on a secluded sand bar in Kieselhorse Slough and promised to love, cherish, and have fun with my husband forever. The only catch was a sl ... 

FULL STORY >>


Al Owne in the kitchen (09/08/2013)
Just like that, overnight, there are yellow buses running all over the streets in the morning picking up small children waiting anxiously along with their parents who are waiting more anxiously. I gu ... 

FULL STORY >>


Al Owne in the kitchen (09/01/2013)
By Al Owne -- Last weekend, I shifted my food order around. See, I usually have eggs of some sort on Saturday, and pancakes or waffles, however the mood strikes me, on Sunday. In an emergency, I made a fried egg  ... 

FULL STORY >>


Al Owne in the kitchen (08/25/2013)
By Al Owne -- I made a relatively perfect batch of waffles on Sunday. I say relatively because none of them were perfectly square. I learned that in your own kitchen, itís better to have them a little smaller than ... 

FULL STORY >>


Al Owne in the kitchen (08/18/2013)
I messed up a recipe. I know how to cut recipes in half and all that, but I thought I could manipulate a recipe to fit my cheapness. As youíve heard I often make pancakes or waffles from a mix. Whe ... 

FULL STORY >>


Al Owne in the kitchen (08/11/2013)
By Al Owne -- Iím never going to learn with the microwave. We had a set of Melmac type dinner plates when we were first married. As we moved to more permanent china dishes, these plates became sort of utility ite ... 

FULL STORY >>


Al Owne in the kitchen (08/04/2013)
By Al Owne -- Itís funny, but since Iíve somewhat mastered the art of cooking, Iíve eaten out more than ever before. When I say mastered, I mean Iím able to whip up something reasonably healthy and tasty for lunch ... 

FULL STORY >>


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